From its buttery, slightly crispy outer shell, to its soft & chewy, ooey-gooey core, our melt-in-your-mouth cookie - filled with chunks of bittersweet, Guittard® chocolate - is something you will not want to share with your friends & family.
HEATING INSTRUCTIONS: Preheat oven to 350°F. (Toaster oven? Air fryer? Absolutely. Microwave? Not so much…) Place frozen cookies on baking sheet, then into the oven for 5-7 minutes. Remove cookies from oven. Cool for a minute or so... Enjoy!
INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Guittard® Semisweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Butter, Sunflower Lecithin, Vanilla), Butter, Brown Sugar, Cane Sugar, Whole Eggs, R.R. Lochhead® Vanilla Extract, Kosher Salt, Baking Soda, Baking Powder
CONTAINS: Eggs, Milk, Wheat
6.25 oz. Pint